Genetic Programming Bibliography entries for David I Broadhurst
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Created by W.Langdon from
Hazel M Davey,
Jim K Heald,
Jem J Rowland,
Stephen G Oliver,
Douglas B Kell,
David I Ellis,
Age K Smilde,
Bruce S Kristal,
J David Baker,
Timothy M Ebbels,
Ray L Somorjai,
Helen E Johnson,
Aileen R Smith,
Aoife C McGovern,
Michael K Winson,
David A Small,
Andrew M Woodward,
Richard J Gilbert,
Eadaoin M Timmins,
Bjorn K Alsberg,
Genetic Programming Articles by David I Broadhurst
Royston Goodacre and David Broadhurst and Age K. Smilde and Bruce S. Kristal and J. David Baker and Richard Beger and Conrad Bessant and Susan Connor and Giorgio Capuani and Andrew Craig and Tim Ebbels and Douglas B. Kell and Cesare Manetti and Jack Newton and Giovanni Paternostro and Ray Somorjai and Michael Sjostrom and Johan Trygg and Florian Wulfert.
Proposed minimum reporting standards for data analysis in metabolomics.
Metabolomics, 3:231-241, 2007.
David I. Ellis and David Broadhurst and Royston Goodacre.
Rapid and quantitative detection of the microbial spoilage of beef by Fourier transform infrared spectroscopy and machine learning.
Analytica Chimica Acta, 514(2):193-201, 2004.
Jess Allen and Hazel M. Davey and David Broadhurst and Jem J. Rowland and Stephen G. Oliver and Douglas B. Kell.
Discrimination of Modes of Action of Antifungal Substances by Use of Metabolic Footprinting.
Applied and Environmental Microbiology, 70(10):6157-6165, 2004.
Seetharaman Vaidyanathan and David I. Broadhurst and Douglas B. Kell and Royston Goodacre.
Explanatory Optimization of Protein Mass Spectrometry via Genetic Search.
Analytical Chemistry, 75(23):6679-6686, 2003.
Helen E. Johnson and David Broadhurst and Royston Goodacre and Aileen R. Smith.
Metabolic fingerprinting of salt-stressed tomatoes.
Phytochemistry, 62(6):919-928, 2003.
Jess Allen and Hazel M. Davey and David Broadhurst and Jim K. Heald and Jem J. Rowland and Stephen G. Oliver and Douglas B. Kell.
High-throughput classification of yeast mutants for functional genomics using metabolic footprinting.
Nature Biotechnology, 21(6):692-696, 2003.
David I. Ellis and David Broadhurst and Douglas B. Kell and Jem J. Rowland and Royston Goodacre.
Rapid and Quantitative Detection of the Microbial Spoilage of Meat by Fourier Transform Infrared Spectroscopy and Machine Learning.
Applied and Environmental Microbiology, 68(6):2822-2828, 2002.
Aoife C. McGovern and David Broadhurst and Janet Taylor and Naheed Kaderbhai and Michael K. Winson and David A. Small and Jem J. Rowland and Douglas B. Kell and Royston Goodacre.
Monitoring of complex industrial bioprocesses for metabolite concentrations using modern spectroscopies and machine learning: Application to gibberellic acid production.
Biotechnology and Bioengineering, 78(5):527-538, 2002.
A. D. Shaw and M. K. Winson and A. M. Woodward and A. C. McGovern and H. M. Davey and N. Kaderbhai and D. Broadhurst and R. J. Gilbert and J. Taylor and E. M. Timmins and R. Goodacre and D. B. Kell and B. K. Alsberg and J. J. Rowland.
Bioanalysis and Biosensors for Bioprocess Monitoring Rapid Analysis of High-Dimensional Bioprocesses Using Multivariate Spectroscopies and Advanced Chemometrics.
Advances in Biochemical Engineering/Biotechnology, 66:83-113, 2000.